Cook rice and cool it completely. 2. Heat a pan with ghee, fry cashews and raisins, set these aside to a plate. 3. Add garlic, curry leaves, green chili and egg. fry till the leaves turn crisp. 4. Next add coarsely crushed pepper powder and salt, saute. 5. Add rice to the pan and mix well. fry for 2 minutes on high. Okay almost there. So this is where we arrive at modern premium rice cooker measuring cups having a capacity of 180m l. The scale on these measuring cups goes up to 160ml but are actually 180ml. How is this you may ask?

1 kilo rice uncooked = 2.2 pounds / 5 cups uncooked = 3 kg ( 25 cups / 6.5 lbs) cooked (Will serve 25 people). How many can eat 1kg rice? If there is only rice we increase the quantity of rice consumed by one person, i.e. 1 person = 1.5 Fist and that equals to 45 gms if you have 1 kg (1000 gms) of rice, so going as per simple maths calculation

1 kilogram of plain cooked rice can serve 5-6 persons when prepared according to package directions. However, if you are serving it as a Biryani or Pulao, it should be sufficient for 8-10 people to eat at a time. In the restaurant industry, a kilogram of Biryani typically contains one kilogram of rice and one kilogram of meat or vegetables. Whole turkey (1 pound/person) 25 pounds 50 pounds 100 pounds; Chicken or turkey breast 8-9 pounds 16-18 pounds 32-36 pounds; Fish (fillets or steaks) 7-1/2 pounds 15 pounds 30 pounds; Hamburgers 6-1/2-9-1/2 pounds 13-15 pounds 26-30 pounds; Ham or roast beef 10 pounds 20 pounds 40 pounds; Hot dogs 4 pounds 7 pounds 13 pounds; Meatloaf . 470 516 447 356 63 195 717 548

25 kg rice how many person can eat